• Blade Length: 8" high-carbon stainless steel.
• Handle: Ergonomic design for a non-slip, comfortable grip.
• NSF Certified: Ensures compliance with food safety standards.
• Versatility: Ideal for chopping, dicing, slicing, and other tasks.
• Durability: Long-lasting edge retention and easy to maintain.
• Restaurants: A must-have tool for chefs in professional kitchens.
• Home Kitchens: Perfect for home cooks seeking high-quality tools.
• Food Safe: NSF certification guarantees it’s suitable for food preparation.
• Precision Cutting: Designed for effortless and accurate cuts.
• Comfort: Ergonomically shaped for reduced hand fatigue during long use.
• Hygiene: NSF certification ensures safe use in commercial kitchens.
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