10" Curved Cimeter Knife With Fibrox Handle

Ships to Canada and the USA

10" Curved Cimeter Knife With Fibrox Handle

Victorinox SKU: 5047539

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The Victorinox 10" Curved Cimeter Knife with Fibrox® Handle is engineered for precision cuts of large pieces of meat. Its high-carbon stainless steel blade features a sharp, curved design that excels at trimming, slicing, and cutting through thick cuts of beef, pork, and fish. The non-slip Fibrox® handle ensures a secure grip for maximum control, even in wet conditions. NSF certified for food safety, this durable cimeter knife is ideal for professional butchers and chefs.

Blade Length: 10" high-carbon stainless steel, curved for precise slicing.
Handle: Ergonomic Fibrox® handle, non-slip and comfortable for extended use.
NSF Certified: Food-safe certification ensuring hygiene and safety.
Sharpness & Precision: The curved blade is designed for easy slicing through large cuts.
Durability: High-carbon stainless steel for long-lasting sharpness.

Butchering: Perfect for butchers working with large cuts of meat like beef, pork, or lamb.
Food Service: Ideal for professional kitchens and meat processing environments.
Food Safe: NSF certification ensures that it meets rigorous food safety standards.
Control & Comfort: The Fibrox handle provides a non-slip, comfortable grip for precision cutting.

Sharp & Efficient: The curved blade design makes it easy to cut through thick cuts of meat with minimal effort.
Professional Quality: Built for frequent use in demanding environments.
Hygiene & Safety: NSF certified, making it safe for food preparation and handling.

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