• Blade Style: Wide, curved blade with a Granton edge to reduce friction and prevent meat from sticking.
• Blade Material: High-carbon stainless steel for superior durability and corrosion resistance.
• Handle: Ergonomic Fibrox handle offers a non-slip grip, even when wet.
• Blade Length: 6 inches, perfect for detailed boning work.
Product title
Vendor
$19.99 CAD | $24.99 CAD
Product title
Vendor
$19.99 CAD | $24.99 CAD
Product title
Vendor
$19.99 CAD | $24.99 CAD
Product title
Vendor