• Blade Length: 10" high-carbon stainless steel blade for long-lasting sharpness.
• Handle: Ergonomic Fibrox Pro handle for a comfortable, secure grip.
• NSF Certified: Ensures compliance with food safety standards.
• Versatility: Ideal for chopping, slicing, dicing, and mincing.
• Durability: Designed for heavy-duty, daily use.
• Restaurants: Essential for any chef’s kitchen.
• Butcher Shops: Ideal for prepping large cuts of meat and vegetables.
• Food Safe: NSF certification guarantees suitability for food preparation.
• Home Kitchens: Perfect for home cooks looking for professional-quality tools.
• Precision Cutting: The 10" blade offers optimal balance and precision for various kitchen tasks.
• Comfort: Ergonomically shaped to reduce hand fatigue during prolonged use.
• Hygiene: NSF certification ensures safe use in commercial kitchens.
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