• Blade Length: 10.25 inches, ideal for large loaves and baked goods.
• Blade Material: High-carbon stainless steel for lasting sharpness and durability.
• Edge: Serrated edge for smooth, clean cuts through crusts and soft breads.
• Handle: Ergonomic handle for a comfortable grip and enhanced control during use.
• Bakeries: Perfect for slicing loaves, baguettes, and cakes in a bakery setting.
• Home Use: Ideal for daily use in the kitchen for bread and pastries.
• Professional Kitchens: A reliable tool for chefs in commercial kitchens.
• NSF Certified: Meets food safety standards for professional kitchen use.
• Durable Design: Designed for long-lasting performance with minimal maintenance.
• Care Instructions: Dishwasher safe, but hand-washing is recommended to preserve the edge.
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