• Blade Length: 3-1/4 inches of high-carbon stainless steel for sharp, long-lasting performance.
• Blade Shape: Straight-edged sheep’s foot blade provides enhanced control for precise cuts.
• Handle: Black polypropylene handle offers a comfortable, non-slip grip for all-day use.
• NSF Certified: Meets food safety standards for professional kitchen use.
• Durability: The high-carbon stainless steel blade resists corrosion and maintains its sharpness.
• Precision Cutting: Ideal for peeling, slicing, and detailed cutting tasks in professional and home kitchens.
• Food Preparation: Designed for easy handling of fruits, vegetables, and garnishing.
• Food Safe & Reliable: NSF certification ensures safe use in food preparation environments.
• Comfort & Control: The ergonomic handle ensures a secure and comfortable grip.
• Food Safety Certified: NSF certification guarantees hygiene and safety during food handling.
• Professional-Grade Blade: High-carbon stainless steel ensures long-lasting sharpness and durability.
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