Orange Meat Hook 4"

Ships to Canada and the USA

Orange Meat Hook 4"

ProtecAll SKU: 542046

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The 4" Orange Meat Boning Hook is an essential tool for processing large animals. This tool is designed to give you the ability to debone meat easily, and save your hands from cold meat and potential cuts from the knife as you de-bone meat. 

With a high-visibility, non-slip orange poly handle that provides a secure grip and minimizes hand strain. Crafted from durable stainless steel, this ergonomic boning hook helps hold meat in place, making it easier and safer to break down beef, pork, lamb, and more. Ideal for handling meat directly from an ice chest or for skinning ribs, this meat hook helps protect fingers from cold and prevents accidental cuts.

Size: 4" Hook

Material: Stainless steel hook for strength and durability.
Handle: Ergonomic, high-visibility orange poly handle for a secure, non-slip grip.
Design: Stress-reducing, ergonomic handle that helps prevent hand fatigue.
Purpose: Ideal for holding meat in place while boning or processing large cuts.
Delivery: Allow 2 weeks for delivery.

Meat Processing: Perfect for breaking down beef, pork, lamb, and other large cuts.
Outdoor & Cold Storage Use: Great for handling meat out of ice chests, preventing cold fingers and improving grip.
Butchery & Food Service: Enhances safety and efficiency in butchery settings, reducing the risk of knife slips.

Safety: Use with cut resistant gloves for even more safety when butchering and deboning. 

Please contact for volume pricing by reaching out directly to info@protectionallways.com, filling out our contact form, or by adding this item to a quote and submitting a quote request.

  • Stainless hook
  • Non-slip Orange plastic handle
  • 4"
  • Allow 2 weeks for delivery

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