• Blade Length: 4.5" serrated edge for efficient slicing.
• Blade Material: High-carbon stainless steel for long-lasting sharpness and resistance to corrosion.
• Handle: Black polypropylene handle offers a secure, comfortable grip.
• Blade Style: Spear point for precise cutting and control.
• Steak and Meat Cutting: Perfect for cutting steaks, chops, and other meats.
• Restaurants and Steakhouses: Suitable for commercial dining settings.
• Home Use: Ideal for home chefs who appreciate quality steak knives.
• NSF Certified: Meets food safety standards for professional kitchen use.
• Durable Design: Designed for frequent use with minimal maintenance.
• Dishwasher Safe: Easy to clean and maintain.
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