• Blade Type: 3-1/4" sheep's foot straight-edge blade for precise control.
• Blade Material: High-carbon stainless steel for durability and sharpness.
• Handle: Ergonomic red polypropylene handle for non-slip comfort.
• Blade Length: 3-1/4 inches, perfect for detailed kitchen tasks.
• Fruit and Vegetable Prep: Ideal for slicing, peeling, and trimming various produce.
• Home Use: Great for home cooks looking for an all-purpose paring knife.
• Commercial Kitchens: Suitable for professional food prep in restaurants and catering.
• NSF Certified: Ensures food safety compliance for professional kitchen use.
• Durable Construction: Built to last with minimal sharpening required.
• Dishwasher Safe: Easy to clean and maintain for long-term use.
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