• Length: 12-inch steel rod offers ample surface for honing large knives.
• Cut: Helical cut steel rod delivers effective sharpening and honing.
• Handle: Ergonomic black handle provides a comfortable, slip-resistant grip.
• Material: Durable, high-quality steel for long-lasting performance.
• Maintenance: Regular honing helps maintain sharpness, reducing the need for frequent sharpening.
• Professional Kitchens: Keeps knives sharp for precise cutting during food prep.
• Butcher Shops: Ensures knives are sharp and effective for meat cutting.
• Food Processing: Maintains sharp knives in high-volume environments.
• Home Kitchens: Ideal for keeping kitchen knives in optimal condition for daily use.
• Restaurants: Ensures knives remain sharp throughout service for efficient cutting.
• Safety: Use care when honing to avoid accidental injury.
• Maintenance: Clean regularly to remove buildup and maintain honing effectiveness.
• Usage: Use smooth, even strokes to hone the knife edge effectively.
Please contact for volume pricing by reaching out directly to info@protectionallways.com, filling out our contact form, or by adding this item to a quote and submitting a quote request.
