• Blade Length: 5-inch half-serrated, wavy edge stainless steel blade.
• Edge: Wavy edge allows for smooth slicing of steaks and other meats.
• Handle: Ergonomic, slip-resistant Fibrox handle for superior grip and comfort.
• NSF Certified: Food-safe and compliant with hygiene standards.
• Steak Cutting: Perfect for professional and home use during steak or meat meals.
• Table Setting: Ideal for elegant dining in restaurants or home settings.
• General Kitchen Use: Suitable for cutting through a variety of meats and foods.
• Durability: Stainless steel blade resists corrosion and maintains sharpness.
• Comfort: Ergonomically designed handle reduces hand fatigue during use.
• NSF Certified: Ensures compliance with food safety regulations for commercial use.
Please contact for volume pricing by reaching out directly to info@protectionallways.com, filling out our contact form, or by adding this item to a quote and submitting a quote request.
