12" Granton Edge Slicing Knife With Fibrox Handle

Victorinox SKU: 5047645

Volume Pricing Available

The Victorinox 12" Granton Edge Slicing Knife with Fibrox Handle is perfect for smooth, precise slicing of meats, roasts, and fish. Its high-carbon stainless steel blade features a Granton edge, designed to reduce friction and prevent food from sticking to the blade. The ergonomic Fibrox® handle offers a comfortable, non-slip grip for enhanced safety and control, even in wet conditions. NSF certified for food safety, this knife is ideal for professional chefs and food service environments.

Product Details: Applications: More Information: Volume Pricing:

• Blade Length: 12" high-carbon stainless steel with Granton edge.
• Handle: Ergonomic Fibrox® handle for a secure, non-slip grip.
• NSF Certified: Ensures food safety and hygiene compliance.
• Edge Design: Granton edge reduces friction and prevents food from sticking to the blade.
• Durability: High-carbon blade offers long-lasting sharpness and precise cutting.

• Meat and Fish Slicing: Ideal for slicing roasts, brisket, ham, and fish with precision.
• Professional Kitchens: Perfect for chefs working in high-volume environments.
• Food Safe: NSF certification ensures safe use in food preparation areas.
• Comfort and Precision: Provides excellent control for clean, consistent slices.

• Precision Slicing: The Granton edge design minimizes drag for smooth, uniform cuts.
• Comfortable Grip: The non-slip Fibrox® handle ensures comfort and control during extended use.
• Hygiene: NSF certification maintains strict food safety standards.

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