• Blade Style: 3.75-inch straight vent blade ideal for boning poultry and making fine cuts.
• Blade Material: High-carbon stainless steel for superior sharpness and resistance to rust.
• Handle: Medium black Fibrox handle provides a non-slip, ergonomic grip for maximum control.
• Blade Length: 3.75 inches, offering precise control for small, intricate cuts.
Product title
Vendor
$19.99 CAD | $24.99 CAD
Product title
Vendor
$19.99 CAD | $24.99 CAD
Product title
Vendor
$19.99 CAD | $24.99 CAD
Product title
Vendor