• Shape: Square for 14% more capacity than round containers
• Fit: Tight-fitting design for secure storage
• Compliance: USDA Meat & Poultry Equipment Group Listed (Gray and White)
• Cleaning: Easy-to-clean rounded corners and smooth contours
• Certifications: Certified to NSF Std. #2 and Std. #21 (Gray and White)
• Food Storage: Ideal for storing dry goods and ingredients securely.
• Commercial Kitchens: Compliant with HACCP guidelines for safe food handling.
• Warehousing: Efficiently stackable with square containers for space-saving storage.
• Food Processing: Meets food safety standards for professional use in food industries.
• Durability: Designed to withstand commercial use in food storage settings.
• Hygiene: Smooth surfaces ensure easy cleaning and sanitation.
• Warning: Ensure the lid is properly fitted to avoid spillage or contamination.
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