• Blade Length: 5" straight narrow blade for detailed cutting.
• Blade Material: High-carbon stainless steel for long-lasting sharpness and durability.
• Handle: Fibrox non-slip handle provides a secure grip, even when wet.
• Edge Type: Semi-flexible edge for precision in deboning and trimming.
• Meat Processing: Ideal for trimming and deboning various meats.
• Professional Kitchens: Suitable for chefs who require flexibility and control in their knife work.
• Home Use: A great tool for home cooks who need a reliable and precise boning knife.
• NSF Certified: Meets food safety standards for professional kitchen use.
• Durable Design: Built for long-lasting performance in high-demand environments.
• Dishwasher Safe: Easy to clean and maintain.
Contact us for volume pricing by reaching out directly to info@protectionallways.com, filling out our contact form, or by adding this item to a quote and submitting a quote request.