• Blade Style: 4-inch straight, flexible blade ideal for poultry cutting and boning.
• Blade Material: High-carbon stainless steel for enhanced durability and corrosion resistance.
• Handle: Ergonomic Fibrox handle for superior grip and control, even when wet.
• Blade Length: 4 inches, providing the precision needed for deboning poultry and other delicate meats.
Product title
Vendor
$19.99 CAD | $24.99 CAD
Product title
Vendor
$19.99 CAD | $24.99 CAD
Product title
Vendor
$19.99 CAD | $24.99 CAD
Product title
Vendor