Forschner Poultry Knife 4"
• Blade Style: 4-inch straight, flexible blade ideal for poultry cutting and boning.
• Blade Material: High-carbon stainless steel for enhanced durability and corrosion resistance.
• Handle: Ergonomic Fibrox handle for superior grip and control, even when wet.
• Blade Length: 4 inches, providing the precision needed for deboning poultry and other delicate meats.
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From$8.00 CAD |
$8.00 CAD | $9.00 CAD
From$17.00 CAD |