• Blade Style: 7.5-inch serrated blade, ideal for cutting through bread, pastries, and soft items.
• Blade Material: High-carbon stainless steel for sharpness retention and corrosion resistance.
• Handle: Ergonomic Fibrox handle designed for superior grip, even in wet conditions.
• Blade Length: 7.5 inches, perfect for medium-sized loaves and delicate baked goods.
• Bakeries: Ideal for commercial kitchens and bakeries requiring efficient bread slicing.
• Home Kitchens: A must-have tool for home bakers and cooks.
• Restaurants: Perfect for restaurants offering freshly baked bread or pastries.
• NSF Certified: Meets food safety standards for commercial kitchen use.
• Durable Design: Engineered for long-lasting performance with minimal maintenance.
• Dishwasher Safe: Easy to clean, though hand washing is recommended to maintain sharpness.
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