• Blade Length: 6" flexible stainless steel, perfect for detailed and delicate deboning work.
• Handle: Ergonomic Fibrox® handle, ensuring a secure, non-slip grip.
• NSF Certified: Meets stringent food safety standards.
• Flexibility: Allows for easy maneuvering around bones and joints.
• Durability: High-quality materials ensure long-lasting performance.
• Meat Preparation: Ideal for deboning meats, poultry, and fish with precision.
• Professional Kitchens: Suitable for high-volume use in restaurants, butcher shops, and culinary environments.
• Food Safe: NSF certified for safe and hygienic food handling.
• Precision Cutting: Designed for intricate cutting tasks requiring control and flexibility.
• Enhanced Control: The flexible blade offers better control for working around bones.
• Professional Quality: Made for frequent use in demanding environments.
• Safety & Hygiene: NSF certified, making it safe for use in food preparation.
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