• Blade Length: 12" straight blade for precision cutting.
• Material: High-quality stainless steel for durability and sharpness retention.
• Handle: Ergonomic design for comfort and control.
• NSF Certified: Ensures food safety standards for professional use.
• Design: Straight blade ideal for large cuts of meat.
• Meat Processing: Perfect for slicing large cuts of meat with precision.
• Commercial Kitchens: Essential for butcher shops, restaurants, and food processing facilities.
• Home Use: Ideal for home chefs handling large cuts of meat.
• NSF Certified: Ensures food-safe use in commercial and home environments.
• Durability: Crafted from high-quality stainless steel for long-lasting sharpness.
• Comfort: Ergonomic handle reduces hand fatigue during extended use.
• Hygiene: NSF certification ensures it meets food safety requirements.
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